Friday - Either Leftovers or a Zucchini Fritatta from Deborah Madison's cookbook Local Flavors
Saturday - Pizza or Caprese sandwiches (if my first attempt at sourdough bread turns out ok)
Sunday - Company is coming so I think I'm going to do a taco/burrito bar with chicken, beans, cilantro lime rice and all the fixings
Monday - Burgers on the grill
Tuesday - Manicotti
Wednesday - Leftovers
Thursday - Chicken & Rosemary Potatoes
Friday - Takeout or Leftovers
Saturday - Stir-Fry
Sunday - Homemade Pizza
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